10 best garlic recipes to make today and every day

We’re doing what garlic lovers do best: sharing our favorite garlic recipes to make today and every day. There are versatile recipes like Garlic Confit and Garlic Broth that you can apply in so many ways, as well as unique recipes to complete your Garlic Celebration (looking at you, separate the garlic knots) .

1. Garlic confit

Slow roasted garlic is like candy – candy you’ll want to serve on a charcuterie board with cheese, jam, crostini and so much salami.

2. Garlic broth

Forget your butcher’s bones, celery and carrots, bay leaves and peppercorns. All you need is garlic and salt to make this ridiculously simple and totally vegan broth.

3. Garlickiest Garlic Bread

Our favorite way to show our love for garlic is to bake the biggest loaf of ciabatta bread possible, then spread it with the most garlicky garlic butter.

4. Separate the garlic knots in a multicooker

There’s not too much garlic bread, you hear me? This time, it’s in the form of knots made with a multicooker. So much fun to separate.

5. Broccolini with very delicious garlic sauce

We love the sweetness of broccolini (aka baby broccoli) and we love how it only gets better with, what else but garlic.

6. Crispy Garlic Dip

Emma Laperruque was inspired to create a simpler version of the onion dip with the same flavorful qualities that challenge you to double the dip. Enter: garlic.

7. Pot roast with 40 cloves of garlic

Chicken meets its match with this beef twist on the classic garlicky recipe.

8. Garlic and honey sauce

This sauce is much more than honey and garlic: there is lemon juice, soy sauce, cayenne pepper and vanilla extract. And yes, a lot of garlic (four heads, to be exact).

9. Tomato soup with a whole head of garlic

Upgrade this classic comfort food with a whole head of roasted garlic. “It adds such a nice, sweet and creamy touch, not overpowering, just the right amount,” writes recipe creator Carolina Gelen.

ten. Pasta with garlic butter sauce

If you’ve spent all day wondering what to eat for dinner, here it is: a 10-minute, three-ingredient pasta recipe that you can dress up any way you want.