Why did Paula Patton’s fried chicken recipe break the internet?

Paula Patton, the actress known for her roles in blockbusters such as ‘Hitch’ and ‘Mission: Impossible’, burst onto the internet this week after sharing a clip of herself cooking 138 chicken wings fries using her mother’s “famous” recipe.

Immediately, social media users shouted poultry. Thousands of people shot passionate responses to the viral video, which was shared on various platforms.

“If that fried chicken video is an April Fool’s Day joke, then Paula Patton is a genius,” tweeted TV writer (“Queens” and “Woke”) and actor Kyra Jones.

“If that fried chicken video is an April Fool’s joke, then Paula Patton is a genius.”

Commentators have identified two key problems with Patton’s recipe. First, she didn’t wash her chicken long enough before cooking. (For what it’s worth, washing the chicken is a hotly debated topic; Julia Child recommends doing it, unlike the CDC.)

Second, instead of seasoning her flour, Patton used plain flour and added her seasonings — which included Lawry’s seasoned salt, paprika and pepper — to the avocado oil she used to make. fry his chicken. By the end of the 90 second video, the oil had taken on a very dark and cloudy appearance. It’s unclear how much, if any, of the seasoning managed to stick to the wings.

Now there are objectively worse food videos floating around the internet. (Remember that lady whose “trick” to making spaghetti and meatballs for a crowd was to mix all the ingredients together by hand on a counter?) So why did this one spark such an intense reaction? As various commentators have pointed out, the way someone cooks fried chicken is often a clue to their cultural or racial identity.

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“When Paula Patton seasoned that grease, I knew her mom was the white parent,” tweeted. wrote. (For the record, Patton has publicly stated that despite her white mother, she personally identifies as black rather than biracial.)

The discussion around the recipe was reminiscent of the “raisins in potato salad” debate that culminated in 2018 when, as Melanie McFarland of Home and kitchen tool wrote, “Black Panther” star Chadwick Boseman appeared in “Saturday Night Live” as a contestant on the recurring sketch “Black Jeopardy”.

“There the king Wakandan competes with the Americans and Shanice[Rashadetdécouvrerapidementqu’iln’estdirons-nouspashabituéauxréalitésd’êtreunepersonned’ascendanceafricaineenAmérique”aécritMcFarland”MaislemomentcharnièrepourT’Challavientquandilchoisitlacatégorie’WhitePeople’pour400$”[RashadandquicklydiscoversheisshallwesayunaccustomedtotherealitiesofbeingapersonofAfricandescentinAmerica”McFarlandwrote”ButthepivotalmomentforT’Challacomeswhenhechoosesthecategory’WhitePeople’for0″[Rashadetdécouvrerapidementqu’iln’estdirons-nouspashabituéauxréalitésd’êtreunepersonned’ascendanceafricaineenAmérique”aécritMcFarland”MaislemomentcharnièrepourT’Challavientquandilchoisitlacatégorie’WhitePeople’pour400$”[RashadandquicklydiscoversheisshallwesayunaccustomedtotherealitiesofbeingapersonofAfricandescentinAmerica”McFarlandwrote”ButthepivotalmomentforT’Challacomeswhenhechoosesthecategory’WhitePeople’for0”

The answer? “Your friend Karen brings her potato salad to your barbecue.”

“I think I’m starting to get it,” T’Challa said. “Before you answer, a few questions. This woman Karen – she’s Caucasian, neh? And she has her own recipe for potato salad, neh? Ah, I get it.”

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“It’s noble that she’s volunteering to cook for everyone,” T’Challa continued. “And although I have never eaten potato salad, I feel that this white woman does not season her food. And if she does, it is only with a tiny bit of salt. And not paprika. And she’d probably add something unnecessary, like So something tells me I should say, ‘Aw hell naw, Karen, save your bland potato salad to yourself!'”

At this point, McFarland wrote, “you must feel the Karens of the world”.

“They’re legion, and as Black Panther points out, they’re only trying to contribute to the potluck. (Clever statement, Karen: in this situation, you’re at a barbecue, not a potluck.) on the other hand, it’s unlikely they’ve ever been under the cultural pressure to make a potato salad that appeals to everyone, let alone one for an audience that will read you to your face and not let you relive your failure for years afterwards.”

From wrapping root vegetables in Food Network’s Katie Lee macaroni and cheese to sprinkling dried fruit in potato salad, there are just some things you don’t do. .

Whether it’s packing root vegetables into Food Network’s Katie Lee macaroni and cheese or sprinkling dried fruit into a potato salad, there are some things you apparently don’t do. – as Patton found out this week. That said, the actress is taking the backlash in stride. In a follow-up message posted to Instagram, she said, “I just wanted to respond and say, ‘Listen, I get it. “”

She continued, “It might sound crazy. That’s how you do it. My mom taught me…You put seasonings in oil and stuff. That’s how you do it. .”

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